loading...Roasted & Ground Coffee
Efficient production of roasted and ground coffee.
All the zones in the Buhler production processes offer the individual bean sufficient latitude for optimal development. The high quality of the finished coffee product starts at a very early stage during cleaning and grading of the beans and is finally optimally preserved in a storage process which ensures maximum flavor retention.Optical sorters of Buhler Sortex ensure efficient sorting of the coffee beans. High-accuracy proportioning using rugged Buhler weighing systems create the preconditions for achieving the best possible roasting process. In it, our batch roaster ensures uniform development of the flavor on the basis of flexible process control matched to the specific properties of the different coffee varieties.
The innovative roll technology of Buhler is highly valued around the world: It enables a wide variety of fineness degrees to be obtained for filter, instant, espresso, and Turkish coffee in a reproducible quality.
Not only in roasting technology does the cooperation between Buhler and Petroncini Impianti pay off: Our shared background of experience guarantees individual engineering solutions in the field of process automation as well as for the handling and packaging of roasted and ground coffee.
