Pre-cleaning is a key process for efficient milling. Grain contains impurities and foreign materials. If you remove these before storage, you can extend the service life of your machinery and provide hygienic storage conditions for your grain. 

The first cleaning section removes contaminants such as seeds, stones, or metals. The grain is then conditioned and stored in tempering bins to reach the right moisture content. The second cleaning section removes kernel surface impurities and harmful substances, such as mycotoxins.

Our PesaMill has an adjustable grinding gap to control flour properties such as starch damage and water absorption. Roller mills then even out the flour particles. Plansifters and the AirEco sifter sift and separate bran particles from semolina.

Store the milled atta flour in silos and then bag it or load it in bulk. We offer a wide range of manual and fully automated loading and bagging systems.