Whether you need to measure throughput of semolina, flour or bran or ensure preselected accurate blending, the loss-in-weight scale MWBO precisely and consistently weighs and measures your raw materials as either an input or check scale.
The components used are product-specific to flour, semolina and bran ensuring a maximum throughput and high uniformity for these raw materials. Throughputs range from 0.2 m³/h to 60 m³/h.
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