You will learn how to make an oat processing line efficient – including basic milling processes, machine design and plant operation, everything from intake to the finished product.
But this isn’t just theoretical training. You will also spend time in front of the key machines in our Milling Academy hall to learn cleaning, conditioning and milling techniques. You will visit two oat-processing plants in Switzerland and have a close-up look at some of the latest milling machines to see how they work.
You also learn about lab analysis and cereal science – the science behind different grains, particularly wheat.
Moderate working experience in an oat mill. This course is well-suited for shift millers, head millers and mill managers.
Milling Academy hall
You will be based at our Milling Academy hall. Here you will have classroom training right next to our milling floor, where you can explore and have a close-up look at many of the latest milling machines.
School mill
Gain practical experience during the visits to two modern oat-processing plants in Switzerland and come to understand operations in a normal industrial environment.
Lounge
Spacious and comfortable lounge for breaks, including complimentary tea and coffee.
Milling Academy
millingacademy@buhlergroup.com
+41 71 955 30 58
Bahnhofstrasse 114
9240
Uzwil
Switzerland
