Wafer Innovation Center Leobendorf, Austria

Let’s innovate together. Explore current trends and develop new products in our 1000 m² Wafer Innovation Center in Leobendorf, Austria. Our six food technologists will accompany you on the journey from your original idea to the finetuning of your products during comissioning of your plant.

You are welcome to run baking trials and simulate production processes on a laboratory scale. We also offer customized training courses share our expertise with you.

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Facts about our Wafer Innovation Center

1000 m²

Workspace for innovation

Where we transform your ideas into products and refine your recipes and processes.

6

Food technologists

Our specialists can help you gain a competitive edge.

300

Days per year

Our Wafer Innovation Center welcomes visitors year-round to conduct tests, share knowledge and offer technological support.

1000 m²

Workspace for innovation

Where we transform your ideas into products and refine your recipes and processes.

6

Food technologists

Our specialists can help you gain a competitive edge.

300

Days per year

Our Wafer Innovation Center welcomes visitors year-round to conduct tests, share knowledge and offer technological support.

Highlights

Franz Haas HZ-WA Turtle manual wafer baking machine

We conduct wafer sheet tests for flat wafers, hollow wafers and snack wafers as well as waffle tests. Together we can adjust the texture and mouthfeel of existing products. The baking parameters such as temperature and time correspond to realistic conditions.

Franz Haas HZ-WA Turtle manual wafer baking machine

We conduct wafer sheet tests for flat wafers, hollow wafers and snack wafers as well as waffle tests. Together we can adjust the texture and mouthfeel of existing products. The baking parameters such as temperature and time correspond to realistic conditions.

Franz Haas EWB-R-IND wafer stick baking oven

Run realistic wafer stick trials on the EWB with induction heating. Wafer sticks can be produced in two colors, filled with cream and pressed into pillows.

Franz Haas EWB-R-IND wafer stick baking oven

Run realistic wafer stick trials on the EWB with induction heating. Wafer sticks can be produced in two colors, filled with cream and pressed into pillows.

Franz Haas ALB-SWAK automatic laboratory baking machine

We can realistically simulate a wafer baking cycle for all available baking plate types and formats. Batter depositing, baking and wafer sheet take-off are all simulated under adjustable conditions. The results can easily be scaled-up to the industrial process.

Franz Haas ALB-SWAK automatic laboratory baking machine

We can realistically simulate a wafer baking cycle for all available baking plate types and formats. Batter depositing, baking and wafer sheet take-off are all simulated under adjustable conditions. The results can easily be scaled-up to the industrial process.

Laboratory equipment

We are equipped with tools to support recipe and product development. A texture analyzer, a water activity meter, a ph-meter and a halogen moisture analyzer are at your disposal.

Laboratory equipment

We are equipped with tools to support recipe and product development. A texture analyzer, a water activity meter, a ph-meter and a halogen moisture analyzer are at your disposal.