The secret to our success in producing confectionery bars of all kinds is integrated process technology, from raw material to final packaging. We are enthusiastic to provide count lines with unique and branded profiles using a variety of ingredients, elaborate recipes and perfectly conditioned chocolate, nougat, caramel or cereal masses.
Whether you need systems for the dosing, weighing, mixing, cooking or the aeration of masses, or for the extrusion, forming, cutting, tempering, enrobing and cooling of your products, we are your expert and global partner for providing complete solutions, from concept to startup.
Our services and training are designed to keep you up to date on products and technologies, giving you the confidence and experience you need.
How to find us
info.confectionery@buhlergroup.com
+49 71323406123
Heinz-Nixdorf-Str. 6
74172, Neckarsulm
Baden-Württemberg
Germany
